Posts tagged Noureen Feerasta
Chefs for Change: A Mid-Winter’s Feast
Event, Feature, NewsStephanie DickisonSuzanne Barr, True True Diner, Renee Bellefeuille, AGO Bistro, Fisun Ercan, Su, Carl Heinrich, Richmond Station, Christinn Hua, Millie Desserts, Charlotte Langley, Scout Canning, Julie Marteleira, Leña, Alex Tso, Dundas Park Kitchen, Anthony Walsh, Oliver & Bonacini, O&B, Jesse Vallins, Maple Leaf Tavern, Kristin Donovan, Hooked, Miriam Echeverria, Greta Soloman's Dining Room, Noureen Feerasta, Rickshaw Bar, Nicole Gomes, Cluck N Cleaver, Rosalin Keshishian, Babel, Nick Liu, Dailo, Antonio Park, Park, Albert Ponzo, The Royal Hotel, Tom Thai, Foxley, Scott Vivian, Beast, Rocco Agostino, Pizzeria Libretto, Ema Costantini, George Brown College
Ksenija Hotic, The Depanneur
Missy Hui, EatKander
Omer Jahangir, Actinolite
Lora Kirk, Ruby Watchco
Doug Penfold, Cava
Joel Rousell, George Brown College
John Sinopoli, Ascari
Rachel Tong, Lunchroom Toronto Thursday February 20 Chris Brown, Victor Dries Events
Connie DeSousa, CHARCUT Roast House
Farzam Fallah, Don Alfonso 1890
Alexandra Feswick, The Drake Hotel
John Jackson, CHARCUT Roast House
Samantha Medeiros, La Palma, Todd Perrin, Mallard Cottage, Ivana Raca, Ufficio, Joel Rousell, George Brown College, Chantana Srisomphan, Khao San Road, Chefs for Change, A Mid-Winter's Feast, Chefs for Change 2020, Chefs for Change A Mid-Winter's Feast, Chefs for Change 2020 A Mid-Winter's Feast, 2020 Chefs for Change, 2020 Chefs for Change A Mid-Winter's Feast, Toronto, Toronto food + wine, toronto, toronto food, Toronto event, Toronto food event, Toronto food eent, Toronto hotel, Toronto food, Toronto dinner, Food, food, cocktail, canapes, toronto chef event, Toronto chef, Toronto chefs, top restaurants, top Toronto restaurants, top Toronto chef, top Toronto chefs, Canadian, Canadian chefs, Canadian chef, Calgary chef, Calgary chefs, Calgary restaurants, Montreal, Montreal chef, Montreal chefs, Montreal restaurants, Calgary, Alberta, Quebec, Newfoundland, Newfoundland chef, Newfoundland chefs, Newfoundland restaurants, Prince Edward County, Prince Edward County Restaurants, Prince Edward County Restaurant, community, low-income communities, food security, fundraiser, chef lineup, all-star chef, all-star chefs, all-star chef lineup, Propeller Coffee, Stephanie Dickison, toronto event, Toronto Restaurants, Toronto restaurants and bars, Toronto restaurant, Toronto restaurant events, Toronto Restaurants News. January, Toronto restaurant news, toronto restaurants, Toronto Restaurants news, Toronto Restaurants Newsletter, Toronto Restaurants by Stephanie Dickison, Instagram @torontorestaurants.co, #chefsforchange
Eat to the Beat – 60 top Toronto chefs cook for an important cause
Event, NewsStephanie DickisonToronto, Toronto chefs, top Toronto chefs, top Toronto chef, top restaurants, top Toronto restaurants, Eat to the Beat, breast cancer, female, the future is female, female chefs, female chef, woman chef, women chefs, Canadian Cancer Society, food, drink, live entertainment, silent auction, toronto food, toronto food event, toronto food events, toronto chef event, fundraiser, GTA, GTA restaurants, KitchenAid, Roy Thompson Hall, Georgia Zimbel, Marben, Toronto foodie, Toronto foodies, Sandra Abballe, Succulent Chocolates and Sweets, Suzanne Baby, Andrea Gibson, Gallery Grill at Hart House, Fred’s Bread, Vanessa Baudanza, Isabelle Loiacono, The Rolling Pin, Wanda Beaver, Wanda’s Pie in the Sky, Renee Bellefeuille, Art Gallery of Ontario, Richell Castillo, Arvinda Chauhan, Preena Chauhan, Arvinda’s Spices & Chai, Jeanne da Silva, George Brown College Chef School, Justine Del Rosario, Victor Dries, Felicia Derose, The Chase Fish and Oyster, Donna Dooher, Mildred’s Temple Kitchen, Jayne Dunsmore, The Stock Shoppe, Rossy Earle, SupiCucu, Miriam Echeverria, Greta Solomon’s Dining Room, La-toya Fagon, Twist Catering, Noureen Feerasta, Rickshaw Bar, Alexandra Feswick, Drake Devonshire Inn, The Drake Hotel, Tamara Green, Sarah Grossman, The Living Kitchen, Elia Herrera, Los Colibris, El Caballito, Eden Hertzog, New Moon Kitchen, Kimberly Humby, East & Main Bistro, Bianca Kim, Montecito Restaurant, Sam La, Scarlett Tesorero-Dillard, Mira Mira, Katherine Leddy, Goûter by RA, Jonah Lee, George Restaurant, Tara Lee, Eastbound Brewing Co., Jacqueline Lo, Ruelo Patisserie, Samantha Medeiros, La Palma, Joan Monfaredi, TWO13 Kosher Food Design, Jennifer Mooers, Hooked, Emma Moore, Emma’s Eatery Catering, Lauren Mozer, Alison Scheuermann, Elle Cuisine, Andrea Nicholson, Butchie’s, Killer Condiments, Catherine O’Donnell, Willow Cakes & Pastries, Cori Osborne, French Made, Christine Ostiguy, Yorkshire Pudding Catering, Andrea Poirier, Inn on the Twenty, dessert, wine, beer, Crystal Powell, Kanvas Chefs, Karen Rachlin, Bite Catering, Nuit Regular, Kiin, Pai Northern Thai Kitchen, Sabai Sabai Kitchen & Bar, Sukhothai Restaurant, Emily Richards, Emily Richards Cooks, Dufflet Rosenberg, Dufflet Pastries, Barbara Rotberg, Lollicakes, Maggie Skelton, Planta, Hala Soliman, The Sultan’s Tent & Café Moroc, Lili Sullivan, Merrill House, Meghan Van Horne, Jackson’s Falls Country Inn, Elaine Wong, The Omni King Edward Hotel, Winlai Wong, The Badminton & Racquet Club of Toronto, Vanessa Yeung, Aphrodite Cooks
