At The Pass with Alana Ferguson

COVID-19: Patio relaunch causes confusion + uncertainty

COVID-19, NewsStephanie DickisonJuly 3, 2020Patio relaunch causes confusion + uncertainty, patio in Toronto, possible patio expansion, patio, patios in Toronto, bar patio, cafe patio, rooftop patio, Toronto patio, Toronto patios, extended patios, restaurant patio, Toronto bar patio, Toronto cafe patio, Toronto restaurant patio, restaurants and patios in Quebec, restaurant bar and café patios, Toronto, Toronto Restaurants, Toronto Restaurants News, July 2020, Toronto restaurant news, restaurant, restaurants, Toronto restaurant closings, Toronto restaurants, new Toronto restaurants, new Toronto restaurant, Toronto’s newest restaurants, toronto’s newest restaurants, new Toronto coffee shop, new Toronto bakery, new Toronto cafe, new Toronto bakeries, new Toronto bar, toronto bakery, Toronto restaurant closures, Toronto restaurants and bars, Toronto restaurant, Toronto Restaurants Newsletter, toronto restaurants, Toronto Restaurants Stephanie Dickison, Toronto Restaurants by Stephanie 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Chef Richard Singh brings a new vision to The Broadview Hotel

NewsStephanie DickisonSeptember 18, 2019Toronto, Toronto restaurants, restaurants, Toronto hotels, travel, wanderlust, Toronto travel, The Broadview Hotel, The Broadview Bistro + Bar, The Civic, The Civic Restaurant, Dingman’s Hall, New Broadview Hotel, Lincoln Hotel, Jilly's, Queen, Queen Street, Queen St. E., Broadview, Broadview Avenue, Riverside, Leslieville, Queen East, Streetcar Developments, Dreams Unlimited, ERA Architects, DesignAgency, Chef Richard Singh, Richard Singh, Goop, Forbes, Travel + Leisure, Best New Hotels, Best Hotels in Toronto, Conde Nast Traveler, Condé Nast Traveler, boutique hotel, Riverside and Leslieville, Crescent Hotels & Resorts, Latitudes Collection, The Rooftop, The Fat Duck, England, Per Se, New York, NYC, New York City, The Chase, Shangri-La, Shangri-La Hotel, Shangri-La Hotel Toronto, Noma, Alinea, Chicago, Copenhagen, Sweet Corn Soup, Glazed Pork Belly, Marinated Heirloom Tomatoes, Glazed Vegetables, Spinach Cavatelli, Roasted Wild Halibut, Grass Fed Dry Aged Ribeye, dinner, brunch, a la carte, sommelier, a la carte menu, dinner menu, brunch menu, dessert, beer, wine, cocktails, fine dining, Lightly Cooked Scallops, Prawn and Tomato Tartine, Duo of Ontario Lamb, Honey and Lavender Glazed Duck Breast, Strawberries and Honey, Coconut and Chocolate, Instagram @torontorestaurants.co

RYUS Noodle Bar – Unique Ramen Now in Riverdale

The Reveal, Feature, NewsStephanie DickisonSeptember 5, 2017Toronto, restaurants, ramen, Japanese, Broadview, Danforth, Ryus Noodle Bar, ramen restaurants, ramen restaurants in Toronto, ramen in Toronto, ramen restaurant in Toronto, ramen restaurant, Riverdale, Riverdale restaurants, trending Toronto restaurants, trending Toronto food, trending food news, trending Toronto Restaurants, trending Toronto news, top trending restaurant news by Stephanie Dickison, top trending restaurants in GTA, top trending food news, top trending news, top trending restaurants in Toronto, top trending food + drink news, top trending food + drink news in GTA, Toronto Restaurants, Toronto restaurants news, Toronto Restaurants Stephanie Dickison, Toronto Restaurants by Stephanie Dickison, Stephanie Dickison, @torontorestaurants.co, Instagram @torontorestaurants.co, Toronto Restaurants Instagram @torontorestaurants.co, chef Ryuichiro Takahashi, Ryuichiro Takahashi, Japanese food, Japanese restaurants in Toronto, Japanese restaurant in Toronto, Japanese restaurants, Japanese restaurant